PORK PROCESSING
Complete hog processing with options for bacon curing, sausage making, and specialty cuts.
Pork Processing
🐄 Meat Processing
BEEF PROCESSING
Full service beef processing with custom cuts, grinding, and packaging to your exact specifications.
What We Offer
At Little Brother’s Butcher Shop, we take pride in processing your beef exactly the way you want it. Whether you're a farmer bringing in your own cattle or a customer purchasing a whole, half, or quarter beef from a local producer, we work with you to make sure every cut meets your expectations.
Our shop is an Illinois state-inspected Type I facility regulated by the Illinois Department of Agriculture (IDOA). This allows us to perform both state-inspected processing and custom-exempt processing. Products processed under state inspection may be sold within Illinois, while custom-exempt products are processed for the owner of the animal and are not for resale.
We offer a full range of cuts including steaks, roasts, ground beef, and specialty items. Want your steaks cut extra thick? Prefer your ground beef blend a little leaner? We’re happy to do it.
We can also work with you on aging your beef for improved flavor and tenderness.
Ready to Get Started?
BEEF ORDER FORM
Fill out the form below and we'll be in touch to schedule your processing.
Open our fillable cut sheet (order form), complete it in your browser, and print when ready. Or, call the store to set up your appointment time and our experts will help you fill out the form in-store when you drop off your animal(s).
Open Cut Sheet
Other Services
DEER PROCESSING
Expert venison processing during hunting season. Steaks, roasts, ground meat, and specialty items.
Deer Processing